Chocolate Cream Pie
Food Inspiration

Chocolate Cream Pie Recipes

Chocolate Cream Pie Recipe – Chocolate cream pie is a beloved classic dessert that has been enjoyed for generations. It is a rich and indulgent treat that satisfies the sweet tooth of anyone with a love for chocolate. This dessert is perfect for any occasion, whether it is a family gathering, a dinner party or a holiday celebration. The smooth and creamy filling paired with a buttery crust is a match made in heaven, making it a favorite of dessert lovers everywhere.

If you’re a fan of chocolate cream pie, then you’re in luck! In this article, we will be sharing a delicious and easy-to-follow recipe that will help you create the perfect chocolate cream pie at home. This recipe is perfect for beginners or experienced bakers alike, and it’s sure to impress all who try it. With just a few simple ingredients and some basic kitchen tools, you can whip up this decadent dessert in no time.

This chocolate cream pie recipe features a silky smooth filling made with rich chocolate and a creamy, fluffy topping that is sure to delight your taste buds. It also includes tips and tricks for creating the perfect crust, and suggestions for toppings and garnishes to make your pie extra special. So, get ready to indulge your sweet tooth and impress your friends and family with this delicious chocolate cream pie recipe!

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Here are the ingredients you’ll need to make a chocolate cream pie:

For the crust:

  • 1 1/2 cups of graham cracker crumbs
  • 1/3 cup of granulated sugar
  • 6 tablespoons of unsalted butter, melted
  • 1/4 teaspoon of salt

For the filling:

  • 1/2 cup of granulated sugar
  • 1/4 cup of cornstarch
  • 1/4 teaspoon of salt
  • 3 cups of whole milk
  • 4 large egg yolks
  • 6 ounces of semisweet chocolate, chopped
  • 2 tablespoons of unsalted butter
  • 1 teaspoon of vanilla extract

For the topping:

  • 1 cup of heavy cream
  • 2 tablespoons of granulated sugar
  • 1/2 teaspoon of vanilla extract

Optional toppings:

  • Whipped cream
  • Chocolate shavings
  • Fresh berries

Note: Make sure to use high-quality ingredients for the best results.


Here are the step-by-step directions to make a chocolate cream pie:

For the crust:

  1. Preheat your oven to 350°F (180°C).
  2. In a mixing bowl, combine the graham cracker crumbs, sugar, melted butter, and salt. Mix until well combined.
  3. Press the mixture into the bottom and up the sides of a 9-inch pie dish.
  4. Bake the crust for 10 minutes, then remove it from the oven and let it cool.

For the filling:

  1. In a medium-sized saucepan, whisk together the sugar, cornstarch, and salt.
  2. Gradually whisk in the milk until the mixture is smooth.
  3. Place the saucepan over medium heat and cook the mixture, whisking constantly, until it comes to a boil and thickens. This will take about 5-7 minutes.
  4. In a separate bowl, whisk the egg yolks until they are pale in color.
  5. Slowly pour about 1 cup of the hot milk mixture into the egg yolks, whisking constantly to prevent the eggs from curdling.
  6. Pour the egg yolk mixture back into the saucepan with the remaining milk mixture and whisk to combine.
  7. Cook the mixture, whisking constantly, for an additional 2-3 minutes until it is thickened.
  8. Remove the saucepan from the heat and add the chopped chocolate, butter, and vanilla extract. Whisk until the chocolate and butter have melted and the mixture is smooth.
  9. Pour the filling into the cooled pie crust and smooth out the top with a spatula.
  10. Chill the pie in the refrigerator for at least 4 hours or overnight.

For the topping:

  1. In a mixing bowl, beat the heavy cream, sugar, and vanilla extract until stiff peaks form.
  2. Spread the whipped cream over the chilled pie filling.
  3. Garnish with chocolate shavings and fresh berries, if desired.
  4. Serve and enjoy!

Note: If you prefer a softer topping, you can skip the whipped cream and dust the pie with cocoa powder or powdered sugar instead.


In conclusion, chocolate cream pie is a classic dessert that is beloved by many for its rich, indulgent flavors and silky smooth texture. With this recipe, you can easily recreate this delicious dessert in the comfort of your own home. The combination of a buttery crust, creamy chocolate filling, and fluffy whipped cream topping makes this pie an irresistible treat that is perfect for any occasion.

Whether you’re a seasoned baker or a novice in the kitchen, this chocolate cream pie recipe is sure to be a hit. So go ahead and give it a try! And don’t be afraid to experiment with different toppings and garnishes to make the pie your own.

We hope you enjoy making and devouring this delicious chocolate cream pie recipe. It’s a dessert that is sure to satisfy your sweet tooth and leave you wanting more!

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